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IN LINE BEVERAGES
It measures critical parameters such as Brix, Diet, CO2 and O2 as well as UV absorbance of flavored waters.
BENEFITS
- Optical Technology
- Regular, Diet, beverages with particles and flavored waters
- No need of adjustments vs the lab
- Automatic handling of changeovers
- No maintenance
DOWNLOADS
- Brochure [PDF]
The beverage analyzer IB07 is the only 100% in line system able to measure accurately Bx and CO2 of any regular carbonated beverage including fruit juice with fibers, energy drinks and mineral waters. The equipment is based on optical technology: refractive index for Bx measurement and infrared for CO2 one. Both analyzers do not have any drift in the time…
BENEFITS
- Optical technology
- 100% in line installation
- Regular, energy drinks and fruit juices
- No need of adjustments vs the lab
- No maintenance
DOWNLOADS
- Brochure [PDF]
The carbonation analyzer UC09 is a 100% in line system able to measure accurately CO2 content of any carbonated beverage, beer, wine or mineral water: the installation can be easily made by means of 1 single Varivent fitting with no need of any bypass or pump. The equipment is optical using ATR infrared technology specifically developed by Maselli for this…
BENEFITS
- Optical Technology
- 100% in line installation
- Quick reading (3 seconds)
- No need of adjustments vs the lab
- No maintenance
DOWNLOADS
- Brochure [PDF]
The oxygen analyzer UG01 is a brand new innovative in line optical sensor capable to measure accurately the O2 in all applications of the beer and beverage world. The analysis is very fast and it is made for helping the operators to control the process in real time. The analyzer is based on the Maselli developed optical fluorescence quenching.
BENEFITS
- Optical Technology
- Repeatable measurement
- Easy installation
- Robust against CIP
- Optional CO2 / O2 combination
DOWNLOADS
- Brochure [PDF]